4,00€
Manicardi Apple Vinegar is obtained from the natural fermentation of apple juice.
The careful craftsmanship and natural fermentation, allow to obtain a healthy and genuine product that keeps intact the characteristics and the beneficial properties of the apple.
Suitable for flavoring all vegetables, salads, fish, meat.
We recommend it with
To flavor all vegetables and pinzimoni, salads, fish.
Delicate with meat.
INGREDIENTS: apple vinegar, antioxidant E224. Contains sulfites.
Bottle
500 ml – 34 AM
Weight | 1,00 kg |
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