BOTTICELLA GOLD BALSAMIC VINEGAR OF MODENA IGP
25,00€
Chestnut, cherry, oak, mulberry, juniper.
Description
we recommend it with
A few drops on flakes of Parmigiano Reggiano, vegetables, roast meats, cream ice cream, sorbet, strawberries.
INGREDIENTS: wine vinegar, cooked grape must. Contains sulfites.
Bottle with case and pourer – 250 ml
41 AB 25
Additional Information
| Weight | 0,700 kg |
|---|
