TRADITIONAL BALSAMIC VINEGAR OF MODENA D.O.P. AGED
60,00€
Chestnut, cherry, mulberry, juniper, oak.
Valuable product obtained from at least 12 years of very slow aging in small wooden barrels.
Of great versatility preferably used raw.
Description
we recommend it with
It is best expressed together with Parmigiano Reggiano and strawberries.
Delicious if used to cream risotto, it marries beautifully with roasts and boiled meats.
Enhances the aromas and flavors of each dish.
INGREDIENTS: cooked grape must
contains non-added sulphites
Bottle with case and recipe book
100 ml
7 AT – REFINED
Additional Information
| Weight | 0,500 kg |
|---|
